I should mention that I'm the one in the family who is extremely lactose-intolerant. My kids aren't and my hubby is only slightly. Most of my meals are dairy free except for the pizza and burritos (see my mods below).
Here's this weeks' menu:
Monday: Fish and Chips/salad (this is just freezer bought breaded fish with tater tots)
Tuesday: Spaghetti and Meatballs with garlic bread
Thursday: 50's Prime Time Meatloaf (my kids love meatloaf, I'll be trying this also from Cook at Home's website), mashed potatoes and a veg from the farmer's market visit on Tues.
Friday: Frozen pizza/leftovers - the kids mutiny if we don't have pizza on Fridays. The kids eat their pizza with cheese but I don't. My hubby and I are the ones who eat the leftovers from the past week.
Saturday: Burritos with brown rice and beans - again, the kids mutiny if we don't eat burritos on Saturday. The kids eat theirs with cheese, I omit the cheese and stock my burritos with refried beans instead.
Sunday: Baseball banquet - eating out (I usually cook a traditional Sunday meal but not this week).